Easiest Way To Peel Garlic, You Can Thank Me Later :)

Bismillahi Rahmani Rahim



As-Salaamu ‘Alaikum Beloved and Beautiful Sisters!

There is a much more sensible way of doing this. (But Martha Stewart, being a devil, is only working with six ounces of brain, as opposed to my 7 1/2, so we can’t fault her for the way she is made. She is doing the best that she can.)

It is not necessary to use two identical bowls, nor is it necessary to peel a whole head of garlic. (I mean really, who needs that much garlic???) You can use however many cloves you need. Just put them in a small jar, cap it with the lid and shake. The video fabricates the length of time it takes. However, even if you just shake them up for a little while, it loosens the skin enough so that it comes right off.


***You Can Read How To Eat To Live, Book Two in its entirety here.***

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